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Modern Wheat Really Isn’t Wheat At All
With sales of foods labeled gluten free now reaching over 6 billion dollars a year, something truly profound is happening to the way in which Americans are perceiving the role of wheat in their
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GMO Wheat Found In Oregon Field. How Did It Get There?
A farmer in Oregon has found some genetically engineered wheat growing on his land. It's an unwelcome surprise, because this type of wheat has never been approved for commercial planting. The U.S. Department of Agriculture
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